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Mr. Paul’s Supper Club is a present-day supper club offering steaks, chops, seafood, pasta and Cajun favorites with Chef Tommy Begnaud’s distinct style. The Supper Club opens with a focus on fun and polished service, exceptional food and drink, and a welcoming environment for all. Chef Tommy’s grandfather, Mr. Paul, was known for his freedom in artistic expression, inviting warmth, and impeccable but off-center taste, Mr. Paul knew how to host and have a good time. Guests will have an approachable experience centered on Mr. Paul’s eccentric and loving spirit.

“Laissez les bon temps rouler” - Mr.Paul

“If people are coming to spend their hard-earned money with us, we’re going to make sure they have a damn good time!” - Chef Begnaud


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